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STARBUCKS CARAMEL MACCHIATO
STARBUCKS CARAMEL MACCHIATO
Caramel Flavored
Pods:
x6
Capsule Icon
x6
Capsule Icon
Cup size:
Discover the iconic and creamy STARBUCKS® Caramel Mocchiato, designed for NESCAFÉ® Dolce Gusto® coffee machines.
See ingredients and nutrition information
Ingredients & Nutrition
NUTRITIONAL INFORMATION
Servings Per Pack: 6
Serving Size: 21.3 g / 200 ml (as prepared)
| AVERAGE QUANTITY | Per serving | %DI* per serving | Per 100ml |
|---|---|---|---|
| Energy |
300 kJ 72 kcal |
3% |
150 kJ 36 kcal |
| Protein | 2.7 g | 5 % | 1.4 g |
|
Fat, Total - Saturated |
2.8 g 1.8 g |
4 % 8 % |
1.4 g 0.9 g |
|
Carbohydrate -Sugars |
8.9 g 8.0 g |
3 % 9 % |
4.4 g 4.0 g |
| Dietary Fibre | 0.2 g | 1 % | 0.1 g |
| Sodium | 32 mg | 1 % | 16 mg |
* Percentage daily intakes are based on an average adult diet of 8700 kJ..
Ingredients:
Whole Milk Powder (67%), Sugar, Flavours.
Roast & Ground coffee
Contains Milk. May contain Soy.
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The sweet life
Inspired by the STARBUCKS® Caramel Macchiato you love, indulge in the creamy bliss of dairy and caramel flavour. Enjoy STARBUCKS® at home wtihout leaving the house.
100%
Responsibly
sourced coffee
Thanks to the Nescafé sourcing advanced program, our coffees are sourced from certified or verified farmers applying responsible social and environmental practices.
TOP TIPS
ROAST SPECTRUM
Years of focus and expertise led to Starbucks™ Roast Spectrum which consists of Starbucks® Blonde Roast, Medium Roast and Dark Roast. Each coffee bean requires a unique balance of time and temperature to develop its individual peak of aroma, acidity, body and flavour.
ETHICAL SOURCING COMMITMENT
Starbucks is committed to having 100% of its coffee ethically sourced, having recently reached the 99% milestone.
The goal is to make coffee the world’s first sustainable agriculture product.
CAFE PRACTICES
Developed in collaboration with Conservation International, The Coffee and Farmer Equality (C.A.F.E.) Practices helps create a long-term supply of high-quality coffee while positively impacting coffee farmers and their communities.
